Our Faculty & Workshop Leaders
Ammi Midstokke, FNTP, MBA
Retreat Faculty: Non-fiction, Craft-Development
Ammi Midstokke grew up in the forests of North Idaho, where spring trilliums and fall firewood left their mark on her soul.
Ammi has been an outdoor columnist and feature writer for the Spokesman Review for over a decade, as well as a regular contributor to other publications including Out There Outdoors magazine, The Sandpoint Reader, and more.
Ammi’s book, All the Things: Mountain Misadventure, Relationshipping, and Other Hazards of an Off-Grid Life, is being followed with a memoir about how she learned to chop wood and make bad choices in the first place—and also, where she learned to love nature. Her forthcoming essay, Rosemary in Winter, will be released in the 2026 edition of The Limberlost Review.
Ammi has led retreats dedicated to nourishment, writing, and wellness for over a decade. She brings a trauma-informed background as a practitioner, with a spirit of deep listening to support others in finding and following the threads of their stories. She is a Developmental Editor for both small and large projects, and is frequently called on to draft breakup texts.
When Ammi is not writing, or teaching, she is likely getting lost in the wilderness. She serves on an excess of non-profit boards dedicated to social causes, and lives in the foothills of the Selkirk Mountains with her husband, and a fluctuating animal-to-human ratio.
Lyzette Wanzer, MFA
Retreat Faculty: Lyrical Essay, Microfiction, Professional-Development
Lyzette Wanzer’s work appears in over thirty literary journals, books, and magazines. Library Journal named her book, TRAUMA, TRESSES, & TRUTH: Untangling Our Hair Through Personal Narratives (Chicago Review Press 2022), a Top 10 Best Social Sciences Book. Publishers Weekly featured the book in Fall 2022. Lyzette is a contributor to Lyric Essay as Resistance: Truth From the Margins (Wayne State University Press 2023), Civil Liberties United: Diverse Voices from the San Francisco Bay Area (Pease Press 2019), and the multi-award-winning The Chalk Circle: Intercultural Prizewinning Essays (Wyatt-MacKenzie 2012).
A National Writers’ Union and Authors Guild member, Lyzette’s work has been supported with grants from Center for Cultural Innovation, San Francisco Arts Commission, California Arts Council, Yerba Buena Center for the Arts, Black Artist Foundry, The Awesome Foundation, and California Humanities, a National Endowment for the Humanities partner.
Lyzette has been awarded writing residencies at Blue Mountain Center (NY), Kimmel Harding Center for the Arts (NE), Playa Summer Lake (OR), Horned Dorset Colony (NY), Virginia Center for Creative Arts, Writers' Colony at Dairy Hollow (AR), Headlands Center for the Arts (CA), The Banff Centre for Arts and Creativity in Canada, PlySpace (IN), The Anderson Center (MN). Lyzette has been named a 2023-2025 Lucas Arts Fellow at Montalvo Arts Center.
Chef Elizabeth Gibb
Retreat Nourishment: Home-cooked meals with heart and soul
For more than twenty years, Elizabeth has been immersed in the world of food. As a chef, caterer, and sustainability advocate, she specializes in crafting meals using whole foods and locally sourced ingredients, while supporting a variety of dietary needs.
Throughout her career, she has explored the question, “What actually is food?”
Her answer, forming over years of contemplation and experience, is that food holds a unique place for each of us. It is love, life, fuel, inspiration, a necessity. It creates bonds, memories, and connections. It polarizes people internally and with each other. It is layers of systems that intertwine the strata of finance, politics, and culture, while negotiating with Mother Earth.
Elizabeth’s path has touched on most aspects of these systems: planting seeds, harvesting vegetables, producing products to sell everywhere from grocery stores to high end restaurants. She advocates for food and industry worker sustainability, food access, and food waste reduction. Her favorite meals are ones requiring hands to eat—food should give all your senses a chance to play.
Elizabeth pours her heart and soul into every meal, because she understands that food can nourish more than the body. She creates menus that keep us nurtured and warm, giving us space to inspire our writing, showcase our individuality, and support each other in this journey.
Our Workshop Leaders
On our pronouns: We introduce ourselves here with the pronouns we use on a day-to-day basis. If you’d like to learn about why pronouns matter, find out more here.